Nestled on the coast of Provence, Chateau Léoube is one of the most sustainable organic vineyards in Europe. Spread across four kilometres of Mediterranean coastline the Léoube estate occupies one of the most beautiful protected sites in Provence, devoted to growing the organic grapes and olives that make our exceptional wines and olive oils.

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Working sustainably, with the future in mind guides every part of the growing and making at Chateau Léoube. Chateau Léoube are certified organic, follow biodynamic principles and look to nature and the seasons for inspiration in all their endeavours, and most importantly to help them protect the precious soil.

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“Nature is the beating heart, the life and soul of everything we do; remaining connected to the earth and working in tandem with its bounty is fundamental to our philosophy.”  Carole Bamford