There’s no better way to end the week then at your favourite local pub (that’s us, by the way) with a bloody Mary in hand, tucking into a hearty Sunday roast.

We put a lot of love into our Sunday roasts. From the crisp crunch when you cut through your roasties, to the fluffiness of our head-sized double-yolked yorkies and pourable-perfection that is our gravy, every element is lovingly crafted by Head Chef and his team.

So, top off your perfect Sunday with us, and we'll make sure you never run out of gravy (or Yorkies if you fancy).